Drawing its aesthetic inspiration from the 18th century, the Spatours cutlery collection appeared in the first Christofle catalogue in 1862. Its name is a contraction of the words "spatula" and "contour". It directly evokes the design of this model, which features sinuous lines highlighting the curve of the cutlery.

Silver plated dessert knife. Knife that can be used with the dessert fork for starters, cheese or dessert.