Drawing its aesthetic inspiration from the 18th century, the Spatours cutlery collection appeared in the first Christofle catalogue in 1862. Its name is a contraction of the words "spatula" and "contour". It directly evokes the design of this model, which features sinuous lines highlighting the curve of the cutlery.

Silver plated metal dessert fork. Combined with the dessert knife, it can be used for starters, salad and dessert.