Discover the Zassenhaus cast iron spice mortar with wooden lid for grinding, crushing and grinding.
Ideal for effortlessly grinding spices such as peppers, tonka beans, cardamom, cloves, seeds and garlic.
Robust and efficient, the base of the millstone and the grooved interior are made of cast steel. Practical, the insert is hollow to serve as a container, the wooden lid keeps your spices and seeds safe thanks to its silicone seal.
Easy to maintain, hand wash in very hot water and without detergent, using a brush.
Dry thoroughly before storing. Note that damp spices such as salt or fresh herbs can sometimes cause corrosion on cast iron.